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Ninja Creami Coffee Smoothie Bowl

Ninja Creami Coffee Smoothie Bowl

This creamy coffee smoothie bowl combines the bold flavor of coffee with the sweetness of fruits and nutty richness. Perfect for a quick breakfast or an afternoon treat, it’s smooth, customizable, and absolutely delicious!

Ingredients

Scale

Smoothie Base

  • 1 cup brewed coffee, cooled
  • ½ cup oat milk (or any milk)
  • 2 tbsp mocha almond butter (or peanut butter/nut spread)
  • 1 cup raspberries (fresh or frozen)
  • 1 banana, sliced

Toppings

  • 1 banana, sliced
  • ½ cup raspberries
  • 1 tbsp sliced almonds
  • ¼ cup chocolate-covered espresso beans
  • 1 tsp honey or ½ tsp maple syrup

Instructions

Step 1: Blend the Base

  • In a blender, combine coffee, oat milk, mocha almond butter, raspberries, and banana.
  • Blend until smooth and creamy.

Step 2: Freeze the Mixture

  • Pour the blended mixture into a Ninja Creami pint container.
  • Freeze upright for 24 hours to ensure even freezing.

Step 3: Process in the Ninja Creami

  • Remove the frozen pint and place it in the Ninja Creami machine.
  • Select the “Smoothie Bowl” setting to process.
  • If the mixture appears crumbly, use the “Re-spin” function for a creamier texture.

Step 4: Assemble the Bowl

  • Scoop the processed smoothie into a bowl.
  • Add toppings: sliced banana, raspberries, almonds, chocolate-covered espresso beans, and a drizzle of honey or maple syrup.

Notes

Serving Suggestions

  • Enjoy immediately for the best texture.
  • Pair with granola, coconut flakes, or toasted bread for a heartier meal.

Tips & Tricks

  • Cool your coffee completely before blending to avoid curdling the milk.
  • No Ninja Creami? Freeze the blended base in portions, then blend again before serving (though it won’t be as creamy).

Storage

  • Store leftovers in the Ninja Creami pint container and freeze.
  • Re-process using the “Re-spin” function for smooth results.
  • Want softer leftovers straight from the freezer? Add 1 tsp vegetable glycerin to the mixture before freezing.

This recipe is simple, fun, and perfect for coffee lovers looking for a creative twist. Experiment with toppings, seasonal fruits, or nut butters to make it your own. Enjoy!