Ninja Creami Cherry Chocolate Ice Cream
Indulge in the perfect pairing of sweet cherries and rich chocolate with this creamy, homemade ice cream. Made with just a few simple ingredients and your Ninja Creami, this dessert is as easy to make as it is delicious. Perfect for a cozy treat or a festive gathering!
- Prep Time: 5 minutes
- Cook Time: N/A
- Total Time: 24 hours 5 minutes (Including Freezing Time)
- Yield: 2-4 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1/2 cup heavy whipping cream
- 1/2 cup whole milk
- 2 tablespoons granulated sugar
- 1 cup cherry pie filling
- 1/4 cup brownie chunks or chocolate chips
Instructions
Step 1: Mix the Base
- Combine heavy cream, milk, sugar, and cherry pie filling in a bowl. Stir until smooth with visible cherry chunks.
Tip: Taste the mixture and adjust sweetness if needed.
Step 2: Freeze
- Pour the mixture into your Ninja Creami pint container, staying below the max line. Secure the lid and freeze for 24 hours, or until completely solid.
Step 3: Process
- Remove the frozen pint and fit it into your Ninja Creami. Press the “Ice Cream” button. If the texture appears crumbly, use the “Re-spin” button until creamy.
Step 4: Add Mix-ins
- Create a small well in the ice cream and add brownie chunks or chocolate chips. Run the “Mix-in” function to evenly distribute.
Step 5: Serve
- Scoop into bowls or cones and enjoy immediately. If storing leftovers, let the pint sit at room temp for 10 minutes before scooping.
Notes
Serving Suggestions:
- Top with whipped cream, fresh cherries, or chocolate shavings for a fancy touch.
- Pair with warm brownies or shortbread cookies for an extra indulgent dessert.
Tips & Tricks:
- For a dairy-free version, substitute the heavy cream with canned coconut cream and the milk with almond milk.
- Use gluten-free brownies if needed.
Storage & Reheating:
- Store leftovers in the original pint container with a tightly sealed lid for up to 2 weeks.
- Allow the frozen ice cream to sit out for 10–15 minutes before scooping—it softens nicely.
This recipe is quick, easy, and endlessly customizable. Whether you’re a first-timer or an ice cream pro, it’s bound to become a household favorite!